Valentine’s Day 2020

VALENTINES MENU, 14. FEBRUARY 2020

Shrimp croquette fried in panko bread crumbs, pea purée with roasted garlic, sepia chips, parma ham powder

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Spicy tomato soup, lightly smoked tuna tartare, herb crumble
Roasted black cod, carrot risotto, yuzu foam, chard ragu

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or

Lamb chops in herb crust, cabbage croquette filled with guanciale, roasted celery puree and aged balsamic sauce

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Whipped ricotta cream with dried apricots, nut caramel and pistachio mushroom

Price per person: 945 Czk