New autumn menu

Antipasti

Panna cotta cacio e pepe

Panna cotta cacio e pepe and pepper with roasted squid, saffron sauce and salad

385,-

 Cannelloni con zucchini

Zucchini cannelloni stuffed with goat cheese, spicy walnuts, beetroot purée

245,-

Carpaccio Bresaola

with roasted pumpkin, pomegranate and slices of pecorrino Sardo

365,-

Insalata con quinoa

pumpkin, apple, dried tomatoes

190,-

Crema di aglio con gamberetti

Cream of roasted garlic with shrimps in spicy tempura

195,-

Brodo dalle costole di manzo

Strong broth of beef ribs, root vegetables, truffle oil

175,-

 

Pane fatto in casa 

homemade bread 45,-

Pasta and risotto

Risotto con zucca

Risotto with roasted pumpkin, mozzarella di bufala and nuts

295,-

Rigatoni con manzo

Rigatoni with slices of beef sirloin, green pepper, cognac and parmesan cheese

345,-

Tagliatelle con daino

Tagliatelle with confit fallow deer, smoked eggplant, Borlotti beans, cranberry foam

325,-

Spaghetti con gamberi

Spaghetti with prawns, roasted garlic, rucola and cherry tomatoes

335,-

Ravioli ripieni di funghi

Ravioli stuffed with forest mushrooms, fine butter sauce with truffle oil, rosemary, baby spinach

315,-
Carne e pesce

Piatto frutti di mare

Seafood with herb bruquet

475,-

Tonno con risotto di seppie

Roasted tuna, sepium risotto, lobster foam, tomatoes

495,-
Filetto di manzo

Beef sirloin wrapped in Lardo, potato Anna, truffle sauce

565,-
Cotoletta di maiale

Pork chops, celery-potato puree, smoked demi-glace

315,-

  Petto di anatra 

Grilled duck breast, roasted vegetables, saffron polenta

375,-
Dolce
Panna cotta con Sambuca

Panna cotta Sambuca, coffee cream, chocolate chips

215,-
Panettone con dateri

Panettone with nuts, vanilla cream, marinated cherry

265,-
Torta al cioccolato

Chocolate cake, apple, cinnamon ice cream

245,-

Sorbetto 

sorbet

145,-
Formaggio misto

Italian cheeses, tomato chutney

265,-

All prices are in czk.